One of the most typical causes of death throughout the world is lung cancer. Did you even know that there are more people dying from lung cancer, than from pancreas cancer, breast cancer and colon cancer added together?
From 75 to 80% of the conditions of lung cancer come from cancer known as non-small cell lung cancer (NSCL). A study circulated in the journal “Pub Med” shows that its substance apigenin, which has the ability to kill cancer cells up to 86%, parsley can be used as a cure for this dreadful disease.
Besides parsley, there are a few foodstuffs that are packed with apigenin, such as: artichoke, celery, chamomile tea, coriander, onion, orange, oregano and red wine.
However the apigenin contained in parsley is most recommended in the battle against cancer because it is most concentrated.
Follow these instructions on how to prepare the parsley tea:
- Finely chop 15 g of parsley roots and pour them with 200 ml of boiling water.
- Leave it to boil for another 5 minutes. Close the pot and leave it covered to stand for 15 minutes, and then strain it.
In order to benefit from all its healing powers, you should drink three cups a day.
In unconventional medicine, parsley is deliberated as a strong diuretic, the best remedy that eradicates kidney stones and successfully cures urinary infections.
It is highly recommended to use parsley leaves and roots for tea.
Other articles you may like:
Cancer Causing vs. Anti-cancer Causing
Health Benefits of Drinking Tea
DIY Detox Drink
Why don't we get heart cancer?
Natural Remedies: Soursop vs. Cancer
No comments:
Post a Comment